Local, Responsibly Raised Meats
Our Mission
Doty Angus Cattle Company strives to provide local wholesome meats to our customers. Our mission is to be recognized by our customers as having the highest quality products. We take pride on educating our customers by having an open-door policy for farm visits so they can see how we care for our animals on a daily basis. As a 3rd generation producer our goal is to be able to pass our business down to our children so they can continue the legacy.
Who We Are
The Doty Angus Cattle Company offers all natural, farm raised Black Angus freezer beef with no added hormones, steroids or antibiotics. Our calves are born and raised on our family farm and carefully managed with our feeding program for ultimate health and superior flavor. Our family takes pride in offering quality beef you can feel great about feeding your family. The Doty Angus Cattle Company is family owned and operated by Daryl, Melissa and our three children Madelynn, Jack and Molly who love working with the animals.
What We Do
We feed our small herd of Black Angus cattle a select diet of hay, corn and husklage for ultimate health and superior flavor. And because we are a small family producer, we are able to tend to each animal on a personal level until they reach a prime grade.
The quality assurance continues with our dry aging process that enhances and intensifies the natural beef flavor. In fact, only two Iowa lockers have met our family’s personal standards, so the best beef is transformed into the best cuts for your kitchen!
